Non Stick Carbon Steel Loaf Springform Cake Baking Mold

Product Details
Customization: Available
Material: Metal
Certification: FDA, LFGB
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Registered Capital
500000 RMB
Plant Area
101~500 square meters
  • Non Stick Carbon Steel Loaf Springform Cake Baking Mold
  • Non Stick Carbon Steel Loaf Springform Cake Baking Mold
  • Non Stick Carbon Steel Loaf Springform Cake Baking Mold
  • Non Stick Carbon Steel Loaf Springform Cake Baking Mold
  • Non Stick Carbon Steel Loaf Springform Cake Baking Mold
  • Non Stick Carbon Steel Loaf Springform Cake Baking Mold
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Basic Info.

Model NO.
168755
Transport Package
Carton
Specification
34.5x15.5x8.2CM
Trademark
OEM
Origin
China
HS Code
7321900000
Production Capacity
1000000PC/Month

Product Description

Non Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking Mold 

1.Eco-friendly,Non-toxic 2.Food Grade:comply with FDA & LFGB standard
3.Small MOQ:We accept small order and supply small quantity products,normally the MOQ is 1000 pcs.

4.Fast Delivery

 Non Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking MoldNon Stick Carbon Steel Loaf Springform Cake Baking Mold



Antihaftbeschichtung
 
Vor dem ersten Gebrauch reinigen Sie diesen Artikel mit einem weichen  Tuch und Spülmittel.
 
Zum Lösen der Backwaren benutzen sie bitte nur Kunststoff oder Holzlöffel um die
Beschichtung nicht zu beschädigen. Die max. Temperatur darf 230°c nicht überschreiten.
Jeder Ofen backt unterschiedlich, deshalb stellen Sie die Backtemperatur beim ersten Backen um ca. 10-20°c niedriger ein, als vom Rezept her vorgegeben.
 
Die Backform ist nicht geeignet für die Spüelmaschine.
 

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